Tuesday, 14 May 2013

Cadburys Chocolate Finger & Smarties Cake {Recipe}



Ingredients:
 
Cake:
170g unsalted butter or margarine
170g caster sugar
115g self raising flour
3 large eggs
55g cocoa powder
 
Icing:
100g soft cheese
200g chocolate spread
 
Decoration:
3 packs of Cadburys Fingers
4 tubes of Smarties
 
 
Method:
 
Preheat oven to 190c
Grease and/or line two 7cm sandwich tins
Mix sugar and butter in a bowl until creamy and light in colour
Sieve a third of the flour and cocoa into the bowl with one egg
Mix well
Add another third and second egg
Mix well
Add the rest of the cocoa, flour and third eff
Mix well
Split the mix between the two tins and spread using a knife
Bake for 20 minutes or until 'springy' to touch
Leave to cool
 
 
In a separate bowl, mix the cream cheese & chocolate spread
 
When the sponges are cool, sandwich with some of the cheese & chocolate spread mix
Use the remainder of the mix to cover the top and sides of the cake using a knife
 
Decorate with Fingers and Smarties
 
Enjoy!!
    

2 comments:

  1. Yay!!! Im so glad this hit the blog!!! xxx

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    Replies
    1. Thought you might like it!! I've got the bug and now want to experiment with alsorts of different toppings! xx

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